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|Avg Rating: Recipe not yet rated.||Contributed by - Pico|
|12 Lamb Chops
60ml Olive Oil
60ml Red Wine
15ml Dijon Mustard
15ml Fresh Chopped Herbs - Thyme or Rosemary
Salt and Pepper
|Mix the olive oil, mustard, wine, herbs and salt and pepper to taste. Brush this onto the lamb chops.
Place the chops over a hot braai and grill for a few minutes on each side or until cooked.
Enjoy with a glass of red wine!
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