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|Avg Rating: Recipe not yet rated.||Contributed by - Pico|
|2-3 slices bread per person
20 ml milk
Butter or Margarine
|Heat a saucepan on the stove and melt some butter or margarine in it.
Beat the egg and the milk together in a medium sized dish.
Dip both sides of the bread in the milk and egg. Place in the hot pan and brown both sides.
Serve with butter or margarine and maple syrup.
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