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South African American Chinese English French German Greek Indian Italian Mediterranean Mexican Moroccan ThaiMediterranenan Chicken,Tomato And Mushroom Pot Recipe
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| Avg Rating: Recipe not yet rated. | Contributed by -  Thouroughbred |
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Main |
Chicken | Style |
Mediterranean | ||||
Cooking Time |
0.50 hour(s) | Prep Time |
0.5 hour(s) | ||||
Serves |
4 people | ||||||
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| 1 kilogram of chicken pieces 100 grams mushrooms One sliced onion Tomato paste One packet of Knorr Herb and Casserole mix (tomato base) Hot water Couscous |
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| Brown chicken, mushrooms and onion together in a pan. Preheat the oven to 180° C. Mix tomato paste,herb and casserole mix in water together. Add Chicken, mushrooms and onions to oven dish. Pour liquid over chicken. Bake for 35min at 180° C. Serve with couscous. |
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